Cassava pizza
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Ingredients
- 6 cut thick slices Casabe
- 450g Tomato Sauce
- 225g Chorizo
- 225g Turkey Ham
- 75g Sweetcorn
- 40g Green Olives
- 55g Paprika
- 50g Mozzarella
Instructions
- Preheat the oven to 200ºC.
- Cut the bacon or chorizo into medium pieces and the paprika into strips.
- Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
- Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
- Bake for 7 to 10 minutes.
- Remove from the oven and enjoy.
Imported from TheMealDB (https://www.themealdb.com). Original: https://goya.es/en/recipes/cassava-pizza